I got this idea from a magazine.. it really came out so good and for the kids i added little bit of strawberry syrup and topped with soy ice cream.. they loved it!
3 ounces firm silken tofu
1/4 cup each fat-free soy milk
1/2 cup each chopped banana and strawberries
1 tablespoon orange juice concentrate.
strawberry syrup – optional
soy ice cream optional
In a blender, mix tofu, soy milk, banana and strawberries, and orange juice concentrate. Blend until smooth.